![]() ![]() Safety: the blades should not spin if the lid is not secured Kitchen footprint and storage: mini by name, mini by nature. We tested the mini choppers against the following criteria:Įase of use: we wanted to see mini choppers that were easy to assemble, with an unfussy control panel Speed of processing: the blades shouldn’t spin too quickly or too slowly. We also made BBC Good Food’s Thai green curry paste, not only to check that the blades could cut through fibrous ingredients, but to also ensure the bowl could house the quantity of ingredients required. For consistency, the onion was pre-chopped into 2cm pieces, which tends to be the standard requirement for mini choppers. ![]() We tested a range of mini choppers, using each one to blitz bread to breadcrumbs, as well as onions and parsley. Dishwasher-safe: for convenience sake, dishwasher-safe bowls, blades and lids make clean up easier.Storage lids and bowls that double as serving bowls: store or serve your food in the mixing bowl instead of having to decant it.Pouring lips: like a pouring lip on a jug, this feature makes getting your mixes out of the bowl cleaner and easier.They have a hole on the underside and can be used when making emulsions, like mayonnaise, as the oil drips into the mix slowly. Dripper holes: these take the form of small indents in the lid of the chopper.Additional features: Not content with just chopping, some manufacturers have added extra features to the design of their mini choppers to make their use go further. The fastest speed is used for pureeing, so ideal for guacamole, marinades like this chicken marinade or to whip up a Thai green curry paste. The lower speed is usually reserved for chopping things like homemade breadcrumbs, nuts to garnish an easy carrot cake or dried fruit to use in this fruity tabbouleh with feta. Speed settings: Most mini choppers will come with just one speed setting, but some come with two. Anything above 500ml will process small and large (pre-chopped) ingredients. Bowls up to 500ml are ideal for small chopping tasks. Others have larger capacities for bigger dips, sauces or pastes. Not all mini choppers are made the same, so there are a number of things to consider before buying one: Bowl capacity: Some mini choppers are very small, offering just enough space for an onion and a few extra ingredients. What to look out for when buying a mini chopper? Best mini choppers to buy in 2022 KitchenAid Mini Chopper 5KFC3516 The strength of this small appliance means it can also work through hard veg, to create dishes like cauliflower rice, and even roasted nuts to pulverise them into a tasty homemade nut butter. ![]() The ultra sharp blades will also render ingredients down to a wet paste, making them ideal for creating recipes like pesto. These small but mighty bits of kit can be used in many different ways. Mini choppers typically come in one of two key designs either a smaller version of a food processor, with a button-controlled base, or a small device with a large bowl on the bottom and a pushable button on top. How to choose the best mini chopper What is a mini chopper?Īlthough some models look similar, a mini chopper should not be confused with a food processor.
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